What's hot in early 2024?

   As we move into a new year, the restaurant industry is constantly evolving with new trends emerging to cater to the ever-changing tastes and preferences of diners. One of the best new trends for restaurants that has been gaining traction is the focus on sustainability and environmentally-friendly practices. From sourcing local ingredients to reducing food waste and using eco-friendly packaging, more and more restaurants are making conscious efforts to reduce their carbon footprint and promote a more sustainable way of dining. Another trend that has been making waves is the rise of plant-based and vegan options on menus. With the growing demand for healthier and more ethical dining choices, restaurants are incorporating more plant-based dishes into their offerings, appealing to a wider range of customers. Overall, these new trends not only showcase the creativity and innovation within the restaurant industry but also reflect a shift towards more conscious and mindful dining experiences.

As a local and family owned company, Tankersley Foods is dedicated to your success. Ask us about how we can help you reach your goals in 2024!